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½ avocado (sliced)
4 slices mozzarella cheese
4 cherry tomatoes (sliced in half)
2 slices multigrain bread ( I like Ezekiel sprouted grain bread)
a dab of butter
Butter the outside layers of the bread. Place one slice, buttered side down in a frying pan -heated at medium heat. Layer the cheese, tomato and then the avocado.
Place the other slice of bread on top- butter up. Flip after a few minutes. Cook each side until golden on the outside, gooey in the inside.
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